The Politics of the Belly

The bottom line of politics in electoral democracies in 21st century capitalism: Whatever patronage politicians dispense, there’s no free lunch.

China's President, Hu Jintao, hosts African heads of state for a state dinner in Beijing, 2012.

Jean Francois Bayart uses the Cameroonian term “politics of the belly” to describe patron-client relations in West African politics. Politicians distribute goods – filling the bellies of clients – in return for political loyalty, obviating the need for democracy and instituting alternative and sometimes moral forms of accountability. “It’s our time to chop” likewise captures the dynamic of exchanging votes for chop. When we hit the streets of Melville yesterday to snap photos of campaign posters for the South African elections today, this menu caught our eyes:

Political scientists and pundits often refer to “politics of the belly” and “cabritismo” (a goat will eat where he is tethered), another description of what politicians do. This restaurant took that literally and served up a menu of fare fit for party supporters or political observers bent on riffing on the metaphors available.

We don’t know why Poppy’s chef choose which meal for what party but here’s how we parsed their menu (give us your interpretations in the comments):

African National Congress–pizza: living off the dream of equitable distribution of the pie but when are the pieces ever cut perfectly evenly? And some have more cheese and toppings than others…then there’s the question of access.

Democratic Alliance-chicken or beef burger: well, it’s clear, they don’t know who they are. They are mostly white but they keep trying to recruit black members. Poppy’s lets you choose.

Economic Freedom Fighters–fiery half baby chicken: they are fiery upstart and former ANC Youth League leader Julius Malema’s new party with nationalization and land redistribution at the center of the agenda.

Freedom Front–Boer Wors roll: defending the old National Party and extreme right ways. This is a farmer’s sausage, folks. Do we need to explain?

One Poppy’s server said that people ate in line with their political beliefs but another said that people ordered more E.F.F. fiery half baby chickens because that’s the most popular dish.

We are not the only ones thinking about food and politics. Next week at Johannesburg’s Market Theatre Zakes Mda’s play “The Mother of All Eating,” directed by Makhaola Siyanda Ndebele opens. This plays looks at the culture of corruption popularly known as ‘eating.’

And here’s the bottom line of politics in electoral democracies in 21st century capitalism, whether it’s South Africa or the south side of Chicago. Whatever patronage politicians dispense, there’s no free lunch.

Further Reading

Not exactly at arm’s length

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Ruto’s Kenya

Since June’s anti-finance bill protests, dozens of people remain unaccounted for—a stark reminder of the Kenyan state’s long history of abductions and assassinations.

Between Harlem and home

African postcolonial cinema serves as a mirror, revealing the limits of escape—whether through migration or personal defiance—and exposing the tensions between dreams and reality.

The real Rwanda

The world is slowly opening its eyes to how Paul Kagame’s regime abuses human rights, suppresses dissent, and exploits neighboring countries.

In the shadow of Mondlane

After a historic election and on the eve of celebrating fifty years of independence, Mozambicans need to ask whether the values, symbols, and institutions created to give shape to “national unity” are still legitimate today.

À sombra de Mondlane

Depois de uma eleição histórica e em vésperas de celebrar os 50 anos de independência, os moçambicanos precisam de perguntar se os valores, símbolos e instituições criados para dar forma à “unidade nacional” ainda são legítimos hoje.